View Courses
Need help? Book your course
Need help? Book your course
Nature’s Green Solution to Pollution As our world grows increasingly industrialized, pollution from heavy metals and chemicals has become a significant concern. Contaminated soil and water can have devastating impacts on ecosystems and human health. However, nature offers a remarkable and eco-friendly solution: phytoremediation. By using plants to clean up contaminated environments, phytoremediation has emerged as a promising, sustainable way
Introduction Hydroponics is a method of growing plants without soil using nutrient-rich water solutions to nourish the roots directly. This innovative agricultural technique has gained traction for its ability to produce food in urban setting and minimize water usage. By providing precise control over nutrient delivery, hydroponics enables farmers to cultivate a variety of crops year-round, regardless of climate or
What Are Bio-pesticides? Bio-pesticides are naturally derived substances used for controlling pests and diseases in agricultural settings. Unlike conventional chemical pesticides which are often synthetic and may have harmful side effects, bio-pesticides can be derived from natural sources like plants, bacteria, fungi and even minerals. This eco-friendly approach aligns with sustainable agriculture practices, offering a promising avenue for reducing the
Post Harvest Technology Post Harvest technology refers to the scientific methods and processes used to handle, store and process crops after they are harvested. These practices are important for maintaining the nutritional value and shelf life of produce, ultimately reducing food waste of the food supply chain. One-third of the food produced globally is lost or wasted with much of
Introduction As consumer preferences shift towards healthier and more environmentally friendly options, organic fruit production is rapidly gaining momentum. Organic farming, especially in fruit cultivation, promises a host of benefits. Organic fruit production involves growing fruit without synthetic pesticides, herbicides, fertilizers, or genetically modified organisms (GMOs). Instead, it focuses on natural processes and ecological balance. Organic farmers use biological pest
